Vegan Fried Chicken


Fried chicken was one of my all time favorite soul food dishes growing up. The crispy skin and the juicy interior set my soul on fire with every single bite; and don't get me started on my Mamma's fried chicken! We used to fight over the last piece in my house every time (as the youngest I often used my cuteness to become the chicken victor LOL).

Now that I'm vegan I am doing everything I can to keep my finger licking favorites alive, and, you know we can't talk about vegan comfort food without Vegan Fried Chicken!

This recipe has that crispy crunchy exterior I crave and the inside is super juicy! Now we have a plant based option to fight over. Popeye's who?!

What you need:

1 pack fully thawed Gardein Scallopini

1/3 Cup Unsweetened Full Fat Coconut. Milk, Chilled

1 TBSP + 1 TSP Franks Red Hot Sauce