Hey guys! Sorry I haven't posted in a bit; I've been busy working on recording some quality YouTube videos in an attempt to make my recipes more interactive. I want to share more of the girl behind the recipes and get to know you guys better! One of the videos I recorded is this delicious Chickpea Curry. It's simple to make and simply delicious. Check out the video below and click the following link to see the recipe breakdown in the description box! Link: https://youtu.be/o4

This recipe is the vegan dupe for all of my chicken salad lovers, or, my "chicken of the sea" lovers. It takes me back to those tuna melt days, but, with half of the calories, none of the dairy, and, none of the kool-aid. This Chickpea salad is simply delicious, and, your taste buds won't believe its vegan. I paired it with a side of homemade sweet potato fries and chowed down. It's incredibly easy and incredibly fulfilling, Lets do it. You'll need: 1 Can Drained Chickpeas

True Life: I love burgers! Who's to say you can't be vegan and still love the taste of a juicy burger? This Chickpea Burger is juicy, spicy, and very filling. All the satisfaction of that fat and juicy burger you love - minus all of the greasy fat. What you need: Burger: 1 Can of Chickpeas - half drained | 1 Cup Panko Bread Crumbs | 3 TSP Cornstarch (Optional for binding) | 1/2 TSP Red Pepper | 1/2 TSP Crushed Red Pepper Flakes | 1 TSP Chili Powder | 1/2 TSP Garlic Salt | 1/2