Vegan Nacho Cheese
I've been wanting to hop on the homemade Crunchwrap Supreme craze, and, step one was to get my Nacho Cheese perfected. With it being...
Chickpea Curry
Happy new year guys! I kicked Veganuary off yesterday on Instagram (@prettybrownvegan) and on my YouTube Channel (here). For day two I...
Crispy Tofu
Repeat after me: "Tofu can taste good!" Now, I'm gonna get you to believe it. I use this recipe as a stand in for grilled chicken. It's...
Curried Beef Stew
One of the comfort foods I love the most during the colder months is a hearty beef stew. I don't want to miss out on those warm...
Cookies & Cream Chocolate Cake
Finding out that Oreos were vegan made this transition a tiny bit easier. I love sweets, and, Oreos (with a glass of milk) has always...
Tofu Nuggets
As a child chicken nuggets were one of my faves. There was something about dipping those crunchy odd shaped things into a dap of BBQ...
Crispy Cereal Bars
Cereal is by far my favorite thing to eat; be it breakfast, lunch, dinner, or snack time. I rejoiced and sang the highest of all praises...
Potatoes Au Gratin
This past month in Culinary School featured everything about potatoes. Mashed, fried, baked, tournéed; you name it, we made it. I love...
Vegan Beef Stew
Nothing says comfort food quite like a bowl of hearty beef stew. It's a classic, and, as a child I loved the warm feeling it gave me....
Tofu Sushi
Sushi is e v e r y t h i n g to me. I'm pretty sure I've mourned Shrimp Tempura since day one of my vegan transition. I've also taken...
